Inground Outdoor Commercial BBQ Picnic Grill
It means that the support post of the grill is buried below the surface of the ground, usually in concrete. It forms a very secure foundation for the grill and helps prevent theft.
2) What is the difference between grilling and barbequing?
Grilling is commonly defined as cooking meat directly over a fire. Barbequing is usually defined as cooking meat indirectly using ambient heat and smoke in the containment area. Grilling is usually quicker whereas a good barbeque can last 2-6 hours.
3) What type of meat is usually barbequed?
Historically pork (pig) was the most common meat cooked at barbeques. Today any type of meat, fish or fowl can be found on the grill.
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